Culinary legend opens restaurant in Vienna
He owns over 100 restaurants around the world, a star on the Walk of Fame, and opens his first restaurant in his home country.
Austrian Wolfgang Puck is an international culinary legend. Now the famous celebrity chef opens its doors “Wolfgang Puck Kitchen & Bar»At Vienna Airport in mid-December 2021, including a restaurant, bar and take-out area. The entire gastronomic facility will be operated by SSP – The Food Travel Experts, a long-standing catering partner at Vienna Airport.
“I am very happy to open this little restaurant in the place where my journey began. I hope everyone will enjoy what we have prepared for this new place. It’s quite special for me »declares Celebrity chef Wolfgang Puck.
“We are very happy to deepen our close cooperation with Vienna Airport. At the same time, we are very proud to welcome Celebrity Chef Wolfgang Puck, a franchise partner who like no other stands for healthy and high quality international cuisine. which has its culinary roots in Austria “underlines Oliver Haub, Managing Director, SSP DACH.
“With the new restaurant of the famous international chef Wolfgang Puck, a bit of Hollywood is coming to Vienna airport. Here, guests will enjoy high quality cuisine with the finest ingredients in a modern ambience. We are extremely happy that Wolfgang Puck has chosen the airport to host his very first restaurant in his home country. As a result, together with our long-standing catering partner SSP, the catering offer at Vienna Airport will be further enhanced with a special culinary moment ”, states Julian Jäger, Co-CEO and COO of Vienna Airport.
“Wolfgang Puck Kitchen & Bar” at Vienna airport from the end of 2021
Wolfgang Puck’s new restaurant located directly in the arrivals hall will be open to the public to all guests. The restaurant with bar and take-away area with a total area of 700 m² will offer high-quality food and drinks such as international classics, signature dishes from Wolfgang Puck, gourmet pizzas and, of course, gourmet cuisine. Austrian. The new restaurant will open in December 2021. In his global career, Wolfgang Puck has worked his way up to two Michelin stars and now operates 100 restaurants in the meantime, spanning the world from America to Japan. . It will first set up a restaurant in Europe from June 2021, notably in Budapest. Its success story began in 1982 with “Spago” in Los Angeles, which has remained one of Beverly Hills’ most popular trendy restaurants to this day. For example, Wolfgang Puck has shown his cooking skills to stars on Oscar night in Hollywood for decades, and soon to all guests at Vienna airport as well.
SSP – The Food Travel Experts attracts international stars to the airport
SSP is the largest catering partner at Vienna Airport and already successfully operates three Jamie Oliver establishments as well as Starbucks and Leberkaspepi in Terminal 3. In 2020 SSP received the “Travelers’ Choice Award” for “Jamie’s Italian” . With the new establishment Wolfgang Puck, the restaurateur has now attracted another international success at the airport. SSP – The Food Travel Experts Company operates cafes, food courts, lounges, bakeries, convenience stores and gourmet restaurants. The company, specializing in food and drink for travelers, is particularly present in central transport hubs. The SSP Group is represented in 35 countries.
All information about Vienna Airport shops and restaurants at a glance
On the Vienna Airport website you will find at a glance all the information you need about shops and restaurants as well as their opening hours and locations. Helpful tips and the latest offers can also be found at www.viennaairport.com/shops-restaurants.
Photo credit: Copyright Silhouette, Wolfgang Puck Worldwide, Inc.